Recipe: Bacon and rice

Home Cooking Recipe: Bacon and rice

Notes:

This should be regarded as a famous staple food in Huaiyang cuisine.

Ingredients:

Steps:

  1. Home Cooking Recipe: Put rice in a casserole, pour in half a pot of water and boil

    Put rice in a casserole, pour in half a pot of water and boil

  2. Home Cooking Recipe: Cut the bacon into diced meat. If the bacon is very salty, soak it in water for several hours.

    Cut the bacon into diced meat. If the bacon is very salty, soak it in water for several hours.

  3. Home Cooking Recipe: Green vegetables are chopped

    Green vegetables are chopped

  4. Home Cooking Recipe: The rice is boiled and poured into the diced meat for a while.

    The rice is boiled and poured into the diced meat for a while.

  5. Home Cooking Recipe: Then put the vegetables

    Then put the vegetables

  6. Home Cooking Recipe: Boil and turn in the right amount of salt and chicken flavor

    Boil and turn in the right amount of salt and chicken flavor

  7. Home Cooking Recipe: Finally sprinkle with chopped green onion or green garlic

    Finally sprinkle with chopped green onion or green garlic

  8. Home Cooking Recipe: Just boil it!

    Just boil it!

  9. Home Cooking Recipe: Nanjing people love it! It’s delicious, it’s nothing to say...

    Nanjing people love it! It’s delicious, it’s nothing to say...


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