Recipe: Bacon and potato risotto

Home Cooking Recipe: Bacon and potato risotto

Notes:

One of the best ways to eat bacon:

Ingredients:

Steps:

  1. Bacon is boiled in boiling water (this is for cutting, and can be thinned)

  2. Peeled potatoes

  3. After the rice is cleaned, reduce the amount of rice cooked in the usual way, that is, let the rice cook after cooking.

  4. Put the potato bacon on the rice and press the rice cooker switch

  5. After the trip, unplug the switch and put a little scallion down for 15-20 minutes.

  6. Add a little sesame oil soy sauce and mix well. Is it simple?

Tips:

The material can be chosen according to your own preferences, sausage sausage can be added, green beans can also be added.

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