Recipe: Baby version of salt-free carrot chicken sausage

Home Cooking Recipe: Baby version of salt-free carrot chicken sausage

Notes:

Suitable for 10M+ months old, the baby who is not allergic to the ingredients, when charging small snacks, eating together, is a delicious, and can be used as finger food, exercise finger fine movements.

Ingredients:

Steps:

  1. Home Cooking Recipe: Chicken meat machine is made into mud

    Chicken meat machine is made into mud

  2. Home Cooking Recipe: Carrots are cooked in mud

    Carrots are cooked in mud

  3. Home Cooking Recipe: Mix two kinds of mudd foods with one egg and stir in one direction

    Mix two kinds of mudd foods with one egg and stir in one direction

  4. Home Cooking Recipe: After complete mixing, add starch and continue to stir, and finally add a little vegetable oil to stir.

    After complete mixing, add starch and continue to stir, and finally add a little vegetable oil to stir.

  5. Home Cooking Recipe: Stir the meat sauce into the squid bag, squeeze the strip on the tin foil, and then roll it up slowly. Twist the ends like twisted candy.

    Stir the meat sauce into the squid bag, squeeze the strip on the tin foil, and then roll it up slowly. Twist the ends like twisted candy.

  6. Home Cooking Recipe: Send the preheated oven, middle and lower layers, 175 degrees of roasting for 25 minutes, with hot air circulation function

    Send the preheated oven, middle and lower layers, 175 degrees of roasting for 25 minutes, with hot air circulation function

  7. Home Cooking Recipe: Finished product

    Finished product

Tips:

1. Twist one end when you close the mouth, then twist the other end. 2. The ratio of carrot to chicken is 1:1. The final two flavors of the ingredients are very mild. They have both the aroma of chicken and the sweetness of carrots.


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