Recipe: Baby steamed cake

Home Cooking Recipe: Baby steamed cake

Notes:

This steamed cake has no oil and less sugar. It is soft and delicious. It has specially added cornmeal, which is very healthy for your baby to eat steamed cake! Share it to everyone, I hope everyone likes it and can do it for the baby!

Ingredients:

Steps:

  1. Home Cooking Recipe: Separate the egg whites from the egg yolks and let the egg yolks scatter

    Separate the egg whites from the egg yolks and let the egg yolks scatter

  2. Home Cooking Recipe: Pour half of the sugar into the egg white and pour a drop of white vinegar with the egg beater to break the egg white

    Pour half of the sugar into the egg white and pour a drop of white vinegar with the egg beater to break the egg white

  3. Home Cooking Recipe: Then pour the remaining sugar into the egg white and send it to the egg. The level of the egg can be raised by hanging the hook.

    Then pour the remaining sugar into the egg white and send it to the egg. The level of the egg can be raised by hanging the hook.

  4. Home Cooking Recipe: Pour the egg yolk into the egg white that is sent and mix it evenly by cutting it.

    Pour the egg yolk into the egg white that is sent and mix it evenly by cutting it.

  5. Home Cooking Recipe: Corn flour and low-gluten flour are evenly sieved

    Corn flour and low-gluten flour are evenly sieved

  6. Home Cooking Recipe: Sifted into corn flour and low-gluten wheat flour

    Sifted into corn flour and low-gluten wheat flour

  7. Home Cooking Recipe: Mix the flour and corn flour into the sieve and mix them by cutting and mixing.

    Mix the flour and corn flour into the sieve and mix them by cutting and mixing.

  8. Home Cooking Recipe: Choose the mold you like and pour the batter

    Choose the mold you like and pour the batter

  9. Home Cooking Recipe: Cover with plastic wrap and steam on the pan.

    Cover with plastic wrap and steam on the pan.

  10. Home Cooking Recipe: The water in the pot is boiled and then put in and steamed. The whole process is steamed for 30 minutes in the middle fire. After the fire is suffocated for 5 minutes, the cake is taken out. This step is not taken. This is the two small ones that have been steamed. Is sprinkled black sesame

    The water in the pot is boiled and then put in and steamed. The whole process is steamed for 30 minutes in the middle fire. After the fire is suffocated for 5 minutes, the cake is taken out. This step is not taken. This is the two small ones that have been steamed. Is sprinkled black sesame

  11. Home Cooking Recipe: This is the case, the soft and delicious steamed cake is finished.

    This is the case, the soft and delicious steamed cake is finished.

  12. Home Cooking Recipe: The soil egg used and the steamed cake with cornmeal is not very high! I want to take a sip of gold! Let's do it quickly~????

    The soil egg used and the steamed cake with cornmeal is not very high! I want to take a sip of gold! Let's do it quickly~????

Tips:

One thing to pay attention to is the method of cutting the mixture: it is to draw a cross and mix, cut and mix, don’t draw a circle, or the steamed cake will not be fluffy and will taste like a dead noodle. It’s such a failure to have a rice cooker cake before! ????

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