Recipe: Baby salt-free liver powder

Home Cooking Recipe: Baby salt-free liver powder

Notes:

Give your baby healthy and nutritious food. The baby does not add salt within one year of age. Choose green organic brand pig liver

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the pig liver and cut into small pieces. Boil the water in a cold water and boil it out.

    Wash the pig liver and cut into small pieces. Boil the water in a cold water and boil it out.

  2. Home Cooking Recipe: Put onion ginger and steam in a steamer

    Put onion ginger and steam in a steamer

  3. Home Cooking Recipe: Put the plate in the oven and bake for about 15 minutes (the temperature depends on the oven in your own room). Bake until the state is not pinched. It is best to bake it for 10 minutes, then open it every two minutes to avoid baking.

    Put the plate in the oven and bake for about 15 minutes (the temperature depends on the oven in your own room). Bake until the state is not pinched. It is best to bake it for 10 minutes, then open it every two minutes to avoid baking.

  4. Home Cooking Recipe: Bake it well and grind it into a powdery sieve.

    Bake it well and grind it into a powdery sieve.

Tips:

Sealed refrigerator can be stored for 30 days, once enough for the baby to eat for one month, once a week is appropriate, iron supplementation and blood will not excessively absorb the bad components of the liver


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