Recipe: Baby meatballs
Notes:
My baby doesn't like meat, so I rack my brains and only eat meat for my baby.
Ingredients:
- 1/3 of carrot
- Pork amount
- Proper amount
- Moderate amount of starch
- Salt amount
- Two small blue flowers
- 1 egg
- a teaspoon of sugar
Steps:
-
Meat, carrot, broccoli
-
Add salt, sugar, soy sauce, starch, eggs, stir
-
Knead meatballs with plastic wrap
-
Steam on the pot for 20 minutes, pan
Look around:
- Cold pig ears
- Peach Gum Tremella
- Gluten-free coconut flour (rice flour) rice sticks (consuming baby rice noodles is super simple)
- Chives spring bamboo shoots
- Scallion oil
- Vertical | Lightning Puffs - the taste of happiness
- Nut Toast (Breader Edition)
- Pan-fried lamb chops
- Mushrooms, oil-consuming chicken wings
- Fresh Tremella
- Coconut milk stewed ferrets
- Pattern leek box
- Dried bamboo shoots (bun stuffing)
- Egg milk stewed with carambola
- Garlic oil
- Marinated Houttuynia
- Grilled oyster mushroom
- Chicken stewed mushrooms [food package operation guide]
- Kaiyang Winter Melon Soup
- Radish and shrimp soup
- Sautéed prawns
- Kimchi seafood udon noodles
- Honey red bean tiger cake roll
- Tidal pickled