At night, the old youth bought the shrimp, and the shrimp felt like steaming and old, and it was not good for the chick to eat. I suddenly thought of the shrimp slippery in the hot pot restaurant. I was inspired to do it. Haha, I made 4 shrimps. The chicks finished eating. It was delicious and delicious, and the process was very simple. Also a very good finger food.
Shrimp head to head, tail to the tail, peeled to the shrimp line. If it is a live shrimp, it is more convenient to put it in the refrigerator for 10 minutes and then take it out.
Shrimp meat with a knife into a minced meat, not too broken, too broken to eat Q!
Add 10 grams of starch to the meat, add a little water, add 1/3 egg white, stir in one direction.
In the plate, the fire will be boiled for 3 minutes.