Recipe: Baby food supplement squid soup
Notes:
The squid comes with a salty taste and the baby likes it. Make a soup to serve with rice, nutrition and taste can be balanced. The baby who eats complementary food like the adults, likes to have a different taste in a meal, at least our baby is like this, if you eat a single flavor of food, you will not eat well.
Ingredients:
- 1 squid belly
- 1 celery
- Two pieces of dried tangerine peel
Steps:
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Under all the materials, the water has not passed the squid, boil it, and pick up the floating foam.
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Medium and small fires 20-30 minutes
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Put the simmered soup in the warmth to remove the squid and remove the thorns by hand.
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Soup filtered, because there will be a small amount of thorns left in the soup
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Remove the stabbed meat and soup and celery and put it back in the pot to stir it. Cook it for 5 minutes. Do not cook it. The advantages of a hand blender are reflected at this time.
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Dispense and cool and freeze at -18 degrees. It is hot when you eat.
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You can drink soup directly or you can cook it with spinach.
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