Recipe: Baby food supplement [pumpkin pudding]

Home Cooking Recipe: Baby food supplement [pumpkin pudding]

Notes:

190 baby food supplements for the baby, all the food supplements included in my WeChat public number "baby nutrition food supplement", there are more complementary food tips, updated daily, the query is more convenient. The popular [Pumpkin Pudding] on the Internet, because of its sweet taste and delicate taste, has become a baby food supplement that is especially popular among mothers. Suitable for babies over 8 months, the practice is very simple, let's take a look. Many recipes on the Internet add whipped cream, which is not suitable for babies, so only eggs, milk powder, and pumpkin are used here. If your baby is allergic to egg whites, you can make it with egg yolk only, the same.

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare ingredients: 1 egg, half a pumpkin, 40ml milk powder.

    Prepare ingredients: 1 egg, half a pumpkin, 40ml milk powder.

  2. Home Cooking Recipe: Cut the pumpkin into cubes and steam in a steamer for about 20 minutes. Eggs are scattered for use.

    Cut the pumpkin into cubes and steam in a steamer for about 20 minutes. Eggs are scattered for use.

  3. Home Cooking Recipe: If the pumpkin can be pierced with a chopstick, it means steamed. take out.

    If the pumpkin can be pierced with a chopstick, it means steamed. take out.

  4. Home Cooking Recipe: Remove the pumpkin soil and remove the pumpkin meat.

    Remove the pumpkin soil and remove the pumpkin meat.

  5. Home Cooking Recipe: Use a spoon to crush the pumpkin into a puree. In order to be more delicate, a sieve is used for screening (may be omitted).

    Use a spoon to crush the pumpkin into a puree. In order to be more delicate, a sieve is used for screening (may be omitted).

  6. Home Cooking Recipe: The pressed pumpkin mud is shown in the figure. If you use a cooking stick or a blender to make pumpkin puree, it is best not to add water.

    The pressed pumpkin mud is shown in the figure. If you use a cooking stick or a blender to make pumpkin puree, it is best not to add water.

  7. Home Cooking Recipe: Mix the pumpkin puree with the egg liquid.

    Mix the pumpkin puree with the egg liquid.

  8. Home Cooking Recipe: The little pumpkin I used had very little water and the pumpkin mud was very dry. It has to be filtered again with a sieve to stir them evenly.

    The little pumpkin I used had very little water and the pumpkin mud was very dry. It has to be filtered again with a sieve to stir them evenly.

  9. Home Cooking Recipe: Added soaked milk powder. Pumpkin puree: Egg liquid: The ratio of soaked milk powder is 1:2:2.

    Added soaked milk powder. Pumpkin puree: Egg liquid: The ratio of soaked milk powder is 1:2:2.

  10. Home Cooking Recipe: After the water in the steamer is boiled, put the small bowl on the steamer and steam for about 8-12 minutes. In order to prevent the water vapor from entering, when I steamed, I put a lid on the small bowl. When the egg liquid is solidified, it means steaming.

    After the water in the steamer is boiled, put the small bowl on the steamer and steam for about 8-12 minutes. In order to prevent the water vapor from entering, when I steamed, I put a lid on the small bowl. When the egg liquid is solidified, it means steaming.

  11. Home Cooking Recipe: Steamed pumpkin pudding is very hot, you have to cool it to give your baby a meal. Take a dip with a spoon and see if it is very delicate.

    Steamed pumpkin pudding is very hot, you have to cool it to give your baby a meal. Take a dip with a spoon and see if it is very delicate.

Tips:

1. If the added milk is warm, it will be too hot to break the eggs. 2. Try to use medium heat when steaming. 3. If you only use pumpkins and eggs, you can eat them well. It is the kind of dryness.


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