The treatment of Hericium erinaceus is not easy and it is difficult to suffer. The steps of soaking in this step can not be less. The WeChat public number "baby nutrition supplement" contains 1000 nutritional supplements that I have given to my baby. With this 1000 complementary food recipes. , no longer worry about your baby eating. Xiaosi mother will share 6-24 months of baby food supplement in this public number.
Prepare ingredients: 1 monkey head mushroom, 1 mushroom, 15 grams of crab mushroom, 15 grams of enoki mushroom, 40 grams of ribs.
Put the peduncle of the monkey head into the warm water (about 37 degrees), and then press it with a small bowl, so that the whole of the monkey mushroom can be immersed in the water. Wait 30 minutes, soak the monkey head mushroom. PS: The treatment of Hericium erinaceus is not easy and it is difficult to suffer. The steps of the sisters in this step can not be less.
When you eat the monkey head mushroom, you should pinch it with your hands and squeeze out the moisture of the monkey head mushroom. PS: This is a brownish yellow juice. These juices can also be used to cook soup.
Cut the Hericium erinaceus into thin slices. PS: Hericium erinaceus ribs soup, because the taste of Hericium erinaceus is relatively tough, so I cut it into thin slices, and when I drink it, I pick it out and don't give it to my baby.
Boil a pot of boiling water and put the other mushrooms together in boiling water. PS: This kind of drowning can remove the odor of the mushroom.
Cut the crab mushroom, shiitake mushroom and enoki mushroom into pieces.
Add two slices of ginger to the ribs, add some water, and smash the ribs to remove blood. PS: Cold water comes to the meat, so that the blood in the meat can be forced out, plus two pieces of ginger, so that the baby will not feel embarrassed when eating. The ribs should be as small as possible, and the taste is good, and it is especially easy to pick the meat when the baby is eating.
Remove the discolored ribs.
Put the ribs, the Hericium erinaceus and other mushrooms together in the pressure cooker.
Put 2 pieces of ginger, add some onion, add water and not have these ingredients.
Cover the lid and rotate the pressure limiting valve to the meat stall. After cooking on high heat until it is steamed, be sure to turn it into a small fire and then simmer for 30 minutes. PS: The longer the stew, the worse the ribs!
The soup is cooked well. After the fire is turned off, wait for 3 minutes. After the pressure is released, the soup will be filled out. The smell is full of the house.
The stewed soup can make the baby's part first, and the remaining soup is simply seasoned. Add a little salt and soy sauce to be especially good! You can also cook noodles in the soup, so that the baby's meal is made ~ the delicious taste of the soup is really irresistible.
Cold water comes to the meat, so that the blood in the meat can be forced out, plus two pieces of ginger, so that the baby will not feel embarrassed when eating. The ribs should be as small as possible, and the taste is good, and it is especially easy to pick the meat when the baby is eating.