Recipe: Baby food supplement [bone sauce spaghetti] 12M+

Home Cooking Recipe: Baby food supplement [bone sauce spaghetti] 12M+

Notes:

190 baby food supplements for the baby, all the food supplements included in my WeChat public number "baby nutrition food supplement", there are more complementary food tips, updated daily, the query is more convenient. The baby can eat spaghetti after 12 months. The noodles are cooked for a little longer, and the noodles will become very soft and chewy. But when choosing a spaghetti for your baby, don't forget to look at the ingredients list at the back of the package. The nutrient composition table is also suitable for picking other baby noodles.

Ingredients:

Steps:

  1. Home Cooking Recipe: How to choose the best pasta for your baby? 1. Look at the ingredients list first, except for wheat flour and water, no other additives. 2. Look at the Nutrition Facts Table, the sodium content is 0.

    How to choose the best pasta for your baby? 1. Look at the ingredients list first, except for wheat flour and water, no other additives. 2. Look at the Nutrition Facts Table, the sodium content is 0.

  2. Home Cooking Recipe: Prepare ingredients: pasta, tomatoes, onions, tenderloin, a pinch of salt.

    Prepare ingredients: pasta, tomatoes, onions, tenderloin, a pinch of salt.

  3. Home Cooking Recipe: After the water is boiled, it is cooked in spaghetti. The noodles are different in thickness and take about 8-12 minutes. Do it for your baby, cook it for a long time, soften it and chew it. After the noodles are cooked, remove them and mix with a little linseed oil or olive oil. At the same time, the tenderloin is minced into meat; onions and tomatoes are cut into small pieces.

    After the water is boiled, it is cooked in spaghetti. The noodles are different in thickness and take about 8-12 minutes. Do it for your baby, cook it for a long time, soften it and chew it. After the noodles are cooked, remove them and mix with a little linseed oil or olive oil. At the same time, the tenderloin is minced into meat; onions and tomatoes are cut into small pieces.

  4. Home Cooking Recipe: Pour the bottom oil into the pan and stir fry in the minced meat.

    Pour the bottom oil into the pan and stir fry in the minced meat.

  5. Home Cooking Recipe: After the meat is discolored, pour the onion and stir fry.

    After the meat is discolored, pour the onion and stir fry.

  6. Home Cooking Recipe: After the onions are soft, pour in the tomato pieces. Stir the tomatoes and crush them into a mud.

    After the onions are soft, pour in the tomato pieces. Stir the tomatoes and crush them into a mud.

  7. Home Cooking Recipe: Add tomato sauce.

    Add tomato sauce.

  8. Home Cooking Recipe: Add a little salt.

    Add a little salt.

  9. Home Cooking Recipe: After the whole process was almost fried for more than 10 minutes, the tomatoes and onions were softened and then they were ready to go out and eat with pasta.

    After the whole process was almost fried for more than 10 minutes, the tomatoes and onions were softened and then they were ready to go out and eat with pasta.

Tips:

The ratio of meat, onions and tomatoes is about 1:1:1.

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