Recipe: Babe melon steamed egg

Home Cooking Recipe: Babe melon steamed egg

Notes:

Babe melon steamed egg, egg tart and melon mix together, powder and tender, the entrance is instant, suitable for the baby to eat nutritious meals! [happy]

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash beigua clean

    Wash beigua clean

  2. Home Cooking Recipe: Cut from the top and cut out the lid.

    Cut from the top and cut out the lid.

  3. Home Cooking Recipe: Take out the lining of babe.

    Take out the lining of babe.

  4. Home Cooking Recipe: After steaming for 10 minutes in a steamer, pour the egg mixture, cover the cut lid, and continue to steam for 10 minutes. Dip the sesame oil and a little soy sauce and sprinkle with cooked sesame seeds.

    After steaming for 10 minutes in a steamer, pour the egg mixture, cover the cut lid, and continue to steam for 10 minutes. Dip the sesame oil and a little soy sauce and sprinkle with cooked sesame seeds.

Tips:

Add some salt or other egg to your taste. Don't take it out immediately after turning off the heat. Stir in the pot for a few minutes.


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