Recipe: Axillary bud

Home Cooking Recipe: Axillary bud

Notes:

In spring, all kinds of leaf buds sprout, winter leeks, citron, head knives, leeks, etc., after simple washing, the salt is delicious.

Ingredients:

Steps:

  1. Wash the tender buds, put them into the boiling water pot, boil the cold water, squeeze the water into the water and cut into small pieces.

  2. The dried red pepper is chopped, the ginger is cut, the salt, the MSG are mixed with the chopped meat, and a spoonful of olive oil is poured.

Tips:

1, the bud, the time to boil water is short. 2, when hot, add a little salt in the water to keep the green of the dish.

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