Recipe: Avocado whole maimar

Home Cooking Recipe: Avocado whole maimar

Notes:

This way, eating avocado is no longer cold~

Ingredients:

Steps:

  1. Mix eggs, corn oil, and white sugar until the sugar is completely melted.

  2. Mix whole wheat flour and baking powder evenly, sieve into egg paste and mix evenly

  3. Put the avocado in the bag and press it into the mud by hand. If you like avocado, you can directly put the pulp into the batter and chop it with a spatula.

  4. Put the mixed batter into the Muffin cup oven 200 degree preheating the middle layer 180 degrees 20 minutes


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