Recipe: Avocado Scone Avocado Scone

Home Cooking Recipe: Avocado Scone Avocado Scone

Notes:

If you don't want the whole European package, come to Scoon! It’s good to have avocado!

Ingredients:

Steps:

  1. Home Cooking Recipe: Butter diced is about 1cm thick.

    Butter diced is about 1cm thick.

  2. Home Cooking Recipe: Mix low-gluten flour, sugar, salt, baking powder and add butter. Use a spatula to mix well or knead it by hand to form a coarse sand.

    Mix low-gluten flour, sugar, salt, baking powder and add butter. Use a spatula to mix well or knead it by hand to form a coarse sand.

  3. Home Cooking Recipe: The avocado diced is about 2 cm thick, added to step 3, and mixed well. Do not pursue particle integrity.

    The avocado diced is about 2 cm thick, added to step 3, and mixed well. Do not pursue particle integrity.

  4. Add milk to the group. Divided into 6 portions on a baking sheet. (Please automatically ignore the cookie batter behind it, that is the performance of the house to save electricity =_=)

  5. The oven is preheated to 200 degrees for 25-30 minutes.


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