Recipe: Avocado sashimi
Notes:
Very beautiful!
Ingredients:
- Half avocado (one person)
- a teaspoon of mustard
- a spoonful of soy sauce
Steps:
-
Avocado denuclear slice
-
Take a spoonful of kelp soy sauce and spread evenly on the avocado
-
Squeeze a little spoonful of green mustard
-
Ok, the yak fruit sashimi is finished.
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