Recipe: Avocado

Home Cooking Recipe: Avocado

Notes:

I really like the avocado green, the natural and lingering ❤-❤, the muffin made with avocado is very moist, and low fat, with a touch of fragrance, and I personally think that avocado Muffin with black currants It's best to eat ~ if you don't have it, you can use the ordinary raisins instead of 呦~ This recipe can be used for 6-8 with Muffin paper cups.

Ingredients:

Steps:

  1. Home Cooking Recipe: Avocado cut and peeled to the core

    Avocado cut and peeled to the core

  2. Home Cooking Recipe: Crush with a spoon, or chop it with a knife, then use an electric egg beater to make it smooth and smooth. If you like the fleshy grain, you don't have to play for too long.

    Crush with a spoon, or chop it with a knife, then use an electric egg beater to make it smooth and smooth. If you like the fleshy grain, you don't have to play for too long.

  3. Home Cooking Recipe: Add the sugar and continue to whipped. I personally prefer light sweet taste, so the amount of sugar is too small, and those who like sweet taste can add 20-30g of fine granulated sugar.

    Add the sugar and continue to whipped. I personally prefer light sweet taste, so the amount of sugar is too small, and those who like sweet taste can add 20-30g of fine granulated sugar.

  4. Home Cooking Recipe: Pour in the whole egg liquid, continue to whipped in the high speed block, then add the vegetable oil, and mix the puree with the egg liquid and vegetable oil.

    Pour in the whole egg liquid, continue to whipped in the high speed block, then add the vegetable oil, and mix the puree with the egg liquid and vegetable oil.

  5. Home Cooking Recipe: Sift in low-gluten flour and baking powder. Because this type of Mafen fruit is more concentrated, the water is larger, so the amount of baking powder is slightly more. If you mind, you can reduce the amount as appropriate, but don't be less than 3g!

    Sift in low-gluten flour and baking powder. Because this type of Mafen fruit is more concentrated, the water is larger, so the amount of baking powder is slightly more. If you mind, you can reduce the amount as appropriate, but don't be less than 3g!

  6. Home Cooking Recipe: Mix evenly with a squeegee

    Mix evenly with a squeegee

  7. Home Cooking Recipe: Add blackcurrant raisins and mix well

    Add blackcurrant raisins and mix well

  8. Home Cooking Recipe: I use ice cream to dig a spoon, basically a muffin cup with a ball, or a hemisphere

    I use ice cream to dig a spoon, basically a muffin cup with a ball, or a hemisphere

  9. Home Cooking Recipe: If you install a hemisphere, you can probably do 6 and start preheating the oven 180 degrees.

    If you install a hemisphere, you can probably do 6 and start preheating the oven 180 degrees.

  10. Home Cooking Recipe: Fire up and down, 180 ° C, 30 minutes, after using the toothpick to verify, no residue is cooked, this muffin avocado content is large, soft taste, as long as the time is cooked, it is definitely cooked, this picture It was baked for 15 minutes and has not been colored yet.

    Fire up and down, 180 ° C, 30 minutes, after using the toothpick to verify, no residue is cooked, this muffin avocado content is large, soft taste, as long as the time is cooked, it is definitely cooked, this picture It was baked for 15 minutes and has not been colored yet.

  11. Home Cooking Recipe: After being baked, it can be eaten by cooling. If the moisture content of Muffin is large, please eat it as soon as possible.

    After being baked, it can be eaten by cooling. If the moisture content of Muffin is large, please eat it as soon as possible.

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