Recipe: Authentic Xinjiang Fried Rice Noodles

Home Cooking Recipe: Authentic Xinjiang Fried Rice Noodles

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare the recipe, buy rice flour and cook it for 45 minutes, then soak in cold water. Here to explain, rice noodles must buy thick.

    Prepare the recipe, buy rice flour and cook it for 45 minutes, then soak in cold water. Here to explain, rice noodles must buy thick.

  2. Home Cooking Recipe: Pour the oil in the pan. After the oil is hot, the dried chili peppers are crushed and simmered in a small fire. The meat is poured into the meat. Beef wants to soak the blood out. Chicken can also be used. Small fires are cooked. Pour in the bean paste, stir fry the red oil and spray a little cooking wine into the tomato sauce. Remember that it is ketchup, not sauce. Stir in the celery fire and pour in the soy sauce. Put rice noodles and add a small amount of water. Cover the lid and cook for a while.

    Pour the oil in the pan. After the oil is hot, the dried chili peppers are crushed and simmered in a small fire. The meat is poured into the meat. Beef wants to soak the blood out. Chicken can also be used. Small fires are cooked. Pour in the bean paste, stir fry the red oil and spray a little cooking wine into the tomato sauce. Remember that it is ketchup, not sauce. Stir in the celery fire and pour in the soy sauce. Put rice noodles and add a small amount of water. Cover the lid and cook for a while.

  3. Home Cooking Recipe: Stir-fried rice noodles into the pot.

    Stir-fried rice noodles into the pot.

  4. Home Cooking Recipe: A bowl of rice noodles that you want to spray is ready.

    A bowl of rice noodles that you want to spray is ready.

  5. Home Cooking Recipe: Xinjiang people, eating fried rice noodles like to accompany the glutinous cake to eat.

    Xinjiang people, eating fried rice noodles like to accompany the glutinous cake to eat.

  6. Home Cooking Recipe: 3 scoops of rice flour sauce, 1 scoop of bean paste, a bag of ketchup, 3 scoops of pepper and pepper noodles. Stir in the bowl.

    3 scoops of rice flour sauce, 1 scoop of bean paste, a bag of ketchup, 3 scoops of pepper and pepper noodles. Stir in the bowl.

  7. Home Cooking Recipe: Be sure to mix well. It's ok.

    Be sure to mix well. It's ok.

Tips:

I have not told you the steps in the front. There is also mainly bean paste. Xinjiang rice noodles are spicy. It should be accompanied by dried chili. Dedicated rice noodle sauce.

Look around:

ming taizi pizza pumpkin pork soup margaret tofu noodles fish watermelon huanren jujube pandan enzyme red dates prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro baby bread durian