Recipe: Authentic Korean kimchi pickling method from Korean daughter-in-law~~

Home Cooking Recipe: Authentic Korean kimchi pickling method from Korean daughter-in-law~~

Notes:

Today, the bakers are talking about Korean kimchi. Baidu has no intention to find a beautiful woman. The beauty may be a Korean daughter-in-law. It inherits the crafts of her mother-in-law and makes an authentic Korean kimchi. This is a blog link for beauty. . . Interested can go and see, there are a lot of recipes inside, Rui baby's blog: http://blog.sina.com.cn/zhangrui830610 I will sort out a recipe. . .

Ingredients:

Steps:

  1. Home Cooking Recipe: Cabbage, the outermost stripped, from the buttocks, the knife in the middle down one and two halves.

    Cabbage, the outermost stripped, from the buttocks, the knife in the middle down one and two halves.

  2. Home Cooking Recipe: Crude salt used to pickle cabbage

    Crude salt used to pickle cabbage

  3. Home Cooking Recipe: Coarse salt between leaves and leaves

    Coarse salt between leaves and leaves

  4. Home Cooking Recipe: After the coarse salt is sprinkled between the leaves of the cabbage, the water is poured into the pot. It is almost possible to drown the cabbage (if the salt is not put in a lot, you can pour some salt in the water), then marinate for 15 hours.

    After the coarse salt is sprinkled between the leaves of the cabbage, the water is poured into the pot. It is almost possible to drown the cabbage (if the salt is not put in a lot, you can pour some salt in the water), then marinate for 15 hours.

  5. Home Cooking Recipe: After 15 hours of salting in the salt water, the cabbage is not hard. After washing in the clear water, control the water...

    After 15 hours of salting in the salt water, the cabbage is not hard. After washing in the clear water, control the water...

  6. Home Cooking Recipe: This is the must-eat shrimp paste for making kimchi.

    This is the must-eat shrimp paste for making kimchi.

  7. Home Cooking Recipe: Large white radish cut into thin strips as shown

    Large white radish cut into thin strips as shown

  8. Home Cooking Recipe: Silver carp (seasoning) Checked on the Internet, the domestic may be similar to fish sauce, so try to buy it.

    Silver carp (seasoning) Checked on the Internet, the domestic may be similar to fish sauce, so try to buy it.

  9. Home Cooking Recipe: Chili noodles (a treasure should be sold, supermarkets should also have, the difference in the specific taste is not clear, this chili noodles are made by the beautiful mother-in-law)

    Chili noodles (a treasure should be sold, supermarkets should also have, the difference in the specific taste is not clear, this chili noodles are made by the beautiful mother-in-law)

  10. Home Cooking Recipe: Stirred pear juice as shown

    Stirred pear juice as shown

  11. Home Cooking Recipe: Amaranth and onion cut into the state of the figure

    Amaranth and onion cut into the state of the figure

  12. Home Cooking Recipe: Mix shrimp paste, pear juice, ginger, garlic, chili noodles, leeks, shallots, and silver carp

    Mix shrimp paste, pear juice, ginger, garlic, chili noodles, leeks, shallots, and silver carp

  13. Home Cooking Recipe: The picture is the rice milled into powder~ (I don't know if there is any other place to sell, if not, you can use flour instead) Prepare a clean pot and add water, put the appropriate rice flour or flour to stir, until the boiling becomes paste Shape, then place the cooling for use

    The picture is the rice milled into powder~ (I don't know if there is any other place to sell, if not, you can use flour instead) Prepare a clean pot and add water, put the appropriate rice flour or flour to stir, until the boiling becomes paste Shape, then place the cooling for use

  14. Home Cooking Recipe: Pour the cooled rice paste into the mixture in step 12 and mix well.

    Pour the cooled rice paste into the mixture in step 12 and mix well.

  15. Home Cooking Recipe: Stir together and mix, then add the white radish that you just prepared and stir again...

    Stir together and mix, then add the white radish that you just prepared and stir again...

  16. Home Cooking Recipe: Let's start to wipe the cabbage on the water after the control, from the outermost layer to the innermost layer. Don't be reluctant to use the seasoning....Because you have prepared enough powder of 3 cabbages~

    Let's start to wipe the cabbage on the water after the control, from the outermost layer to the innermost layer. Don't be reluctant to use the seasoning....Because you have prepared enough powder of 3 cabbages~

  17. Home Cooking Recipe: After the seasonings are wiped, apply a layer on the top, which will make you better.

    After the seasonings are wiped, apply a layer on the top, which will make you better.

  18. Home Cooking Recipe: Here is a tip: After wiping the cabbage after the seasoning, it is best to cover the cabbage in the center with the outermost big leaves. The Korean elderly people do the kimchi. This is the cabbage that will be seasoned. It’s very big, it’s going out, so you have to use both hands to go to the middle together~~ Put it in the bucket and face it up~ Otherwise the juice will flow to the bottom of the bucket, so it’s not easy to taste! Good kimchi, normal After 2 days at room temperature, put it in the refrigerator and refrigerate~ (to facilitate fermentation)

    Here is a tip: After wiping the cabbage after the seasoning, it is best to cover the cabbage in the center with the outermost big leaves. The Korean elderly people do the kimchi. This is the cabbage that will be seasoned. It’s very big, it’s going out, so you have to use both hands to go to the middle together~~ Put it in the bucket and face it up~ Otherwise the juice will flow to the bottom of the bucket, so it’s not easy to taste! Good kimchi, normal After 2 days at room temperature, put it in the refrigerator and refrigerate~ (to facilitate fermentation)


Look around:

ming taizi pizza pork margaret tofu noodles soup watermelon huanren jujube pandan enzyme fish red dates prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes pumpkin tea baby bread ribs qingtuan baby food supplement