Wash the bean sprouts, soak in the salt water, add water to the pot, add white radish and bean sprouts soup.
Wash the vegetables well, and wait until the soup is about 20 minutes.
Put the vegetables into the pot and stew. After adding the ingredients, the taste of the soup will change. It is very fresh. I stewed it for about 20 minutes.
Those who are suitable for weight loss are more delicious than water boiled vegetables. They can add soup and thick soup. This is according to personal preference. If you don't like the fresh taste, you can add soup.