Recipe: Assorted fried rice noodles

Home Cooking Recipe: Assorted fried rice noodles

Ingredients:

Steps:

  1. Home Cooking Recipe: Purple cabbage, carrot, green pepper, fungus washed and shredded

    Purple cabbage, carrot, green pepper, fungus washed and shredded

  2. Home Cooking Recipe: Add 1 tablespoon of olive oil to the rice flour and mix well.

    Add 1 tablespoon of olive oil to the rice flour and mix well.

  3. Home Cooking Recipe: Heat the pot, add a little oil, add the rice flour after the oil is hot, and quickly disperse it with chopsticks.

    Heat the pot, add a little oil, add the rice flour after the oil is hot, and quickly disperse it with chopsticks.

  4. Home Cooking Recipe: Stir-fried until the rice flour is slightly yellowed and ready for use

    Stir-fried until the rice flour is slightly yellowed and ready for use

  5. Home Cooking Recipe: Another pot, a little oil, the oil is hot and put into the multicolored silk stir fry

    Another pot, a little oil, the oil is hot and put into the multicolored silk stir fry

  6. Home Cooking Recipe: Stir-fried to the dish Microsoft, put rice noodles, stir well

    Stir-fried to the dish Microsoft, put rice noodles, stir well

  7. Home Cooking Recipe: Add appropriate amount of soy sauce according to personal taste

    Add appropriate amount of soy sauce according to personal taste

  8. Home Cooking Recipe: Add a small spoonful of sesame oil

    Add a small spoonful of sesame oil

  9. Home Cooking Recipe: Finally add a little beef powder and stir well.

    Finally add a little beef powder and stir well.

Tips:

1. Mix the rice with oil before frying, and it is not easy to agglomerate when fried. 2. When frying the rice noodles, stir them over low heat to prevent sticking; 3. Stir-fried noodles or rice noodles are best served with chopsticks to prevent adhesion to each other; 4. Put a little bit of sesame oil and it will be very refreshing.

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