Recipe: Assorted fried rice noodles

Home Cooking Recipe: Assorted fried rice noodles

Notes:

Fried noodles, fried noodles, fried rice. . . I love it all. Today, I fried rice noodles. Stir-fried rice noodles and a variety of vegetables are wild, street flavors are street flavors, family flavors are family flavors - in short, how to fry is delicious! ~

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut pork and various vegetables into silk. (What kind of vegetables are in the refrigerator?)

    Cut pork and various vegetables into silk. (What kind of vegetables are in the refrigerator?)

  2. Home Cooking Recipe: Heat the pan and heat a little oil. Stir the pork until it is whitish. According to the order of easy to ripe to easy to cook, all kinds of vegetables are stir-fried. My order is: carrots, mushrooms, onions, bean sprouts, green peppers. Finally, pour the pork into it.

    Heat the pan and heat a little oil. Stir the pork until it is whitish. According to the order of easy to ripe to easy to cook, all kinds of vegetables are stir-fried. My order is: carrots, mushrooms, onions, bean sprouts, green peppers. Finally, pour the pork into it.

  3. Home Cooking Recipe: Add some salt and soy sauce.

    Add some salt and soy sauce.

  4. Home Cooking Recipe: Put the rice noodles in. I used dry rice flour, so put it in the pot and pour a proper amount of water into it.

    Put the rice noodles in. I used dry rice flour, so put it in the pot and pour a proper amount of water into it.

  5. Home Cooking Recipe: Add some old gods and stir well. Sprinkle a wooden fish flower (no need to sprinkle). Purely personal.

    Add some old gods and stir well. Sprinkle a wooden fish flower (no need to sprinkle). Purely personal.

Tips:

No tricks, be careful not to fry. The taste is as good as your favorite.


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