Recipe: Assorted fried rice

Home Cooking Recipe: Assorted fried rice

Notes:

Since I started cooking, I found that my understanding of the assortment is that I saw what to eat.

Ingredients:

Steps:

  1. Home Cooking Recipe: All materials are available. The eggs are evenly beaten into egg liquid in one direction; the sausage is diced; the leeks are cut; the diced vegetables are skewed; the onions and dried peppers are chopped; the peppers and shrimps are washed.

    All materials are available. The eggs are evenly beaten into egg liquid in one direction; the sausage is diced; the leeks are cut; the diced vegetables are skewed; the onions and dried peppers are chopped; the peppers and shrimps are washed.

  2. Home Cooking Recipe: Take the egg liquid into the pot and take it out. Scallions, peppers, and dried peppers are placed in a scent;

    Take the egg liquid into the pot and take it out. Scallions, peppers, and dried peppers are placed in a scent;

  3. Pour the rice into the pot and stir fry evenly. Add the baby's shredded vegetables. After the color of the dish is changed, add the leek and the egg flower and continue to stir fry. Stir well and add a little salt to the pan.

Tips:

1, all ingredients can be freely replaced according to personal taste 2, sausage, shrimp skin itself with a salty taste, pay attention to the amount of salt.


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