Recipe: Assorted

Home Cooking Recipe: Assorted



  1. Wash celery, broccoli, celery with a knife to cut into pieces, broccoli into a small flower, drown in the boiling water pot, add ice water to cool

  2. Corn shoots, arrow shoots, knife, carrot, garlic slice

  3. Heat the pan, add the garlic to the mussels, stir fry the carrot slices, then pour the straw mushrooms, corn shoots, arrow shoots, and green scallions together and fry them evenly. Cook the broth with the lid and cook for a while, add the celery, west. Orchid and seasoning salt, chicken powder, and finally thicken the pot, topped with sesame oil


Su Gaotang is made with Khumbu

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