Recipe: Asparagus yam fried fungus

Home Cooking Recipe: Asparagus yam fried fungus

Notes:

Yam, asparagus, fungus, and medlar are all healthy and delicious body care products, and the spleen and stomach are good!

Ingredients:

Steps:

  1. Home Cooking Recipe: The fungus is soaked in water with water beforehand, and the roots are cut and washed for use;

    The fungus is soaked in water with water beforehand, and the roots are cut and washed for use;

  2. Home Cooking Recipe: Wash the asparagus, cut off the old hard part, and cut the growth piece for use.

    Wash the asparagus, cut off the old hard part, and cut the growth piece for use.

  3. Home Cooking Recipe: Yam washed and peeled, cut into pieces, soaked in cool water for use

    Yam washed and peeled, cut into pieces, soaked in cool water for use

  4. Home Cooking Recipe: Boil a pot of water, put a little salt, and put in the asparagus, fungus, yam and water after the water is opened.

    Boil a pot of water, put a little salt, and put in the asparagus, fungus, yam and water after the water is opened.

  5. Home Cooking Recipe: Heat the pan to 50% heat, pour in asparagus, fungus, mountain pills, adjust the salt and water starch according to your taste, stir well

    Heat the pan to 50% heat, pour in asparagus, fungus, mountain pills, adjust the salt and water starch according to your taste, stir well

  6. Home Cooking Recipe: Sprinkle the scented scent before the pan

    Sprinkle the scented scent before the pan

Tips:

The amount of home cooking is very random, and everyone can do it according to their own consumption:)

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