Single recipe series: one-pot end of the meal ╮(╯▽╰)╭
Boil the water and add a spoonful of fragrant leaves to the pasta and cook for 6 minutes. Drain
The pot is hot, and the olive oil is fried in garlic slices.
Put in bacon and stir fry until the color becomes darker.
Cut the asparagus into the pan, stir in the pan and stir fry with bacon
After the asparagus is cooked, add a small spoonful of salted sugar and a spoonful of water. After the water is opened, dip into the pasta and mix well until the juice is collected.