Recipe: Asparagus salmon
Ingredients:
- Asparagus four or five
- Salmon 200g
- Small amount of salt
- Black pepper
Steps:
-
Wash the asparagus and cut it into a centimeter or so.
-
Salmon cuts, spare
-
In the middle of the fire, pour the olive oil, fry the salmon, add the asparagus, add a small amount of salt and black pepper and stir fry.
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