White mushroom washed slice
Asparagus goes to the old roots, washed and cut into sections. If it is beveled, it is easier to taste.
From the oil pan, sauté the ginger and minced garlic, stir fry the mushrooms first, and stir the asparagus in 2 minutes. If you think the pot is dry, you can add some cooking wine and season with sugar and sugar for 2-3 minutes.