Recipe: Asparagus, mushroom, risotto

Home Cooking Recipe: Asparagus, mushroom, risotto

Notes:

Asparagus, mushroom, risotto

Ingredients:

Steps:

  1. Home Cooking Recipe: Bubble hair

    Bubble hair

  2. Home Cooking Recipe: Cut

    Cut

  3. Home Cooking Recipe: Waiting for the pot

    Waiting for the pot

  4. Home Cooking Recipe: While frying risotto, another pot of fried asparagus and shiitake mushrooms, during which time they were transferred to the sauce

    While frying risotto, another pot of fried asparagus and shiitake mushrooms, during which time they were transferred to the sauce

Tips:

1. The risotto's stir-fry time is about 15-20 minutes. 2. After the flame is turned off, add the cheese and stuffy for 2 minutes. 3. Asparagus can be stir-fried in the pan with mushrooms.


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