Dudu does not like meat, prefers to eat leafy vegetables. He likes this soup very much, with a steamed buns and can eat a large bowl.
The rod of the artemisia is washed. I leave the part of the rod of the rod of the rod and fry the next day. The part of the leaf is cut.
Cut the tofu, remove it after drowning, and let it cool.
The tofu is crushed by hand, placed in a hot water pot, and then placed in the leaves of the mast, stewed for two minutes and then turned off. At this time, it began to season, salt, chicken, a little white pepper, and finally sesame oil. Very refreshing soup, the ingredients should be kept less, keep the taste of it.
Go out and enjoy.
Dudu doesn't like to eat seafood. If my mom and I are at home, use less salt or not, throw some shrimp or seaweed, not only the nutrition is richer, the taste will be more fresh.