A quick hand dish with ingredients, practices and seasonings. Healthy and low in fat, but rich in nutrition. I like this simple and good taste.
Wash the wormwood to the roots, wash
Chicken breast cooked in cold water, taken out, torn into silk
Also boil a pot of water and add 1 teaspoon of cooking oil
Add the wormwood. It is best to put the roots in the hot water for ten seconds, then immerse the leaves in the water, and then heat them for another half minute.
After taking it out, squeeze it a little (carefully burn), cut into sections
Put it in a large bowl with chicken silk, add 1 tablespoon soy sauce, 2 tablespoons of sesame oil, sprinkle with sesame seeds, and mix well. Finally, you can sprinkle some red pepper rings, which is more pleasing to the eye.