Recipe: Artemisia sausage

Home Cooking Recipe: Artemisia sausage

Ingredients:

Steps:

  1. Put a pinch of butter on the oil. First fry the sausage. The oil is getting more. Then add the artemisia. Stir for three or four minutes. Enough. The sausage is quite salty. I generally don't put salt.


Look around:

bread soup durian tofu ming taizi jujube pizza pumpkin pork cake margaret lotus moon cake pandan enzyme noodles fish taro sponge cake baby black sesame watermelon huanren cookies red dates prawn dog lightning puff shandong shenyang