Recipe: Artemisia orchard

Home Cooking Recipe: Artemisia orchard

Notes:

Fast, delicious, healthy and easy

Ingredients:

Steps:

  1. Home Cooking Recipe: Add a little oil (the animal oil tastes better), heat it, add chopped green onion, pork, stir fry, add a little soy sauce to the white meat, use the fire all the time, stir fry.

    Add a little oil (the animal oil tastes better), heat it, add chopped green onion, pork, stir fry, add a little soy sauce to the white meat, use the fire all the time, stir fry.

  2. Home Cooking Recipe: Cut the pre-washed Artemisia scoparia into two parts of stem and leaf, drain the water as much as possible, first fry the stem portion, slightly soften the portion of the leaf, add the fuel, thirteen incense, salt, garlic Stir well and serve.

    Cut the pre-washed Artemisia scoparia into two parts of stem and leaf, drain the water as much as possible, first fry the stem portion, slightly soften the portion of the leaf, add the fuel, thirteen incense, salt, garlic Stir well and serve.

  3. Home Cooking Recipe: Turn off the fire and put on the plate.

    Turn off the fire and put on the plate.

Tips:

The whole process of the fire, the materials needed in advance, the artemisia is cooked faster, the preparation of the fried process, the artemisia will be old.


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