Recipe: Army Hot Pot (Enhanced Edition)

Home Cooking Recipe: Army Hot Pot (Enhanced Edition)

Notes:

Whether it is the snowy day in winter or the windy day in spring. And the person who eats appetite for the appetite is the meaning of life. Those who love Korean food all like the hot pot of the army. The sizzling hot pot in "Let's Eat Together", plus a small bowl of white rice, can be cured if it is hard-working. Those who don't care much about setting up the dishes can use the small amount of ingredients left in the kitchen to cook them in a pot. Isn't that the original soup of the troops? The enhanced version is because there are not only rice cakes but also beef. So I don’t know if it’s called a cheese mochi hot pot or a Korean beef hot pot.

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash all kinds of vegetables. After the whole mushroom is drowned, slice; zucchini, carrot, fish cake slice, about 5 cm long and 2 cm wide; thousands of cut width silk, about 1 cm wide; onion half cut, and then shred.

    Wash all kinds of vegetables. After the whole mushroom is drowned, slice; zucchini, carrot, fish cake slice, about 5 cm long and 2 cm wide; thousands of cut width silk, about 1 cm wide; onion half cut, and then shred.

  2. Home Cooking Recipe: The beef is a large piece of beef that has been cooked before and is cut into thick slices of the same size; the sliced ​​cabbage is placed on a plate for later use.

    The beef is a large piece of beef that has been cooked before and is cut into thick slices of the same size; the sliced ​​cabbage is placed on a plate for later use.

  3. Put a little oil in the pot, stir-fry the onion ginger and a few onions, add the bean sprouts and chili sauce and stir fry, and spread it in a pan to make the bottom. Add the chili sauce to a paste and add to the bean sprouts.

  4. Place the zucchini slices (green skins up), enoki mushrooms, carrot slices, rice cake bars, onion silk, thousand sheets of silk, beef slices, fish cakes, and shiitake mushrooms in a pan. Spicy vegetables are placed in the middle.

  5. The cheese is cut diagonally and laid flat on the spicy cabbage.

  6. Add water to the pan (not too full to avoid splashing when cooking), 2 tablespoons of salt, 2 tablespoons of sugar, and cook in an induction cooker or gas stove. If you want to eat while cooking, put it on the induction cooker, like a hot pot. Paired with white rice, awesome.

Tips:

1. Try to make all materials equal in length and look better. In the process of cutting vegetables, I did not take pictures, but only took the finished product. 2. If you want to be beautiful, you can put the irregular cuts of various vegetables and the bean sprouts in the pan to make the bottom, or put it under the spicy cabbage. 3. Put a Korean ramen in the pot (the instant noodles we eat) is also very delicious, more in line with the practice of the army pot. 4. In fact, you can use the top of the bean sprouts. I want to do this because I want to use a pan to make it beautiful. 5. The army pot is originally a variety of ingredients to cook together, you can feel free to add a variety of favorite ingredients.


Look around:

ming taizi pork pizza noodles tofu watermelon huanren jujube pandan fish red dates soup prawn dog lightning puff shandong shenyang chaoshan tofu cakes pumpkin tea baby bread ribs qingtuan baby food supplement duck breasts tofu cake aca bread machine aca