15 minutes of quick-food, nutritious and delicious, smooth and tender, unforgettable~! !
Break the two eggs and slowly pour the water into the egg at a ratio of 1:2.
Prepare the ingredients
Add a small amount of salt, oil, chicken juice and garlic to the mixed egg mixture, leave a small bowl, wrap the plastic wrap, and steam in the pan for 10 minutes.
Put the Arctic shellfish and sweet shrimp into the first steamed egg, remember to drain the water! Wrap the plastic wrap, continue to steam for 5 minutes, pour the soy sauce after the pan