When the apricot is yellow for a year, the apricots are rich in nutrients and the price is relatively cheap. Buying apricots that are not too sweet can be made into sugar. The rest of the soup can also be added to the children to eat the fruit.
Wash the apricots in half, cut into the core, and add rock sugar.
Steam for about 25 minutes, marinate for a while and then eat it.
No need to peel, ice is better.