Recipe: Apricot mushroom buckle broccoli

Home Cooking Recipe: Apricot mushroom buckle broccoli

Ingredients:

Steps:

  1. Home Cooking Recipe: The broccoli is cut into small flowers, and the oyster mushrooms are sliced.

    The broccoli is cut into small flowers, and the oyster mushrooms are sliced.

  2. Home Cooking Recipe: Heat the oil under the hot pot and sauté the ginger and onion, pour in the broccoli, add a little water and salt and stir well.

    Heat the oil under the hot pot and sauté the ginger and onion, pour in the broccoli, add a little water and salt and stir well.

  3. Home Cooking Recipe: The fried broccoli is set up and the hollowed out in the middle.

    The fried broccoli is set up and the hollowed out in the middle.

  4. Home Cooking Recipe: Pour some oil and fragrant ginger onion and garlic, pour in Pleurotus eryngii, add water, soy sauce, sugar and oyster sauce to taste. You can't put too much oyster sauce, or the mushrooms that are fried will suffer!

    Pour some oil and fragrant ginger onion and garlic, pour in Pleurotus eryngii, add water, soy sauce, sugar and oyster sauce to taste. You can't put too much oyster sauce, or the mushrooms that are fried will suffer!

  5. Home Cooking Recipe: After the mushrooms are cooked, they are smashed into the broccoli and finished!

    After the mushrooms are cooked, they are smashed into the broccoli and finished!


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