Recipe: Apple Pie - Simple Edition

Home Cooking Recipe: Apple Pie - Simple Edition

Ingredients:

Steps:

  1. Home Cooking Recipe: Frozen batches are allowed to stand at room temperature for 20 minutes.

    Frozen batches are allowed to stand at room temperature for 20 minutes.

  2. Home Cooking Recipe: Peel the apples and cut them into small pieces, stir-fry them, then add the cream and stir-fry until all melted.

    Peel the apples and cut them into small pieces, stir-fry them, then add the cream and stir-fry until all melted.

  3. Home Cooking Recipe: Stop the fire, put all the sugar evenly

    Stop the fire, put all the sugar evenly

  4. Home Cooking Recipe: Make one of them a little bigger

    Make one of them a little bigger

  5. Home Cooking Recipe: Pull out a few knives with a knife

    Pull out a few knives with a knife

  6. Home Cooking Recipe: Put the fried apple on a small piece of pie, then cover it with a large one, fork it on the four sides, and then apply a layer of egg liquid on the surface.

    Put the fried apple on a small piece of pie, then cover it with a large one, fork it on the four sides, and then apply a layer of egg liquid on the surface.

  7. Home Cooking Recipe: Preheat the oven for 200 degrees, 15 minutes, then put it in the 180 degree to bake it. When you are out of the oven, apply some jam to your preference.

    Preheat the oven for 200 degrees, 15 minutes, then put it in the 180 degree to bake it. When you are out of the oven, apply some jam to your preference.

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