Recipe: Apple milkshake

Home Cooking Recipe: Apple milkshake

Notes:

If you don't like to eat apples, an apple + a cup of milk made into an apple milkshake is also excellent! I never expected Apple and milk to be so versatile! Compared to the sweetness of the banana milkshake, the apple milkshake is sweet and sweet!

Ingredients:

Steps:

  1. Home Cooking Recipe: Apple washed and peeled and cut into small pieces into a mixing cup

    Apple washed and peeled and cut into small pieces into a mixing cup

  2. Home Cooking Recipe: Pour 250ml of milk~ Because apple is relatively hard and less juice, the slag is more tangy and thicker. If you prefer a more biased drink, you can add a little more milk~

    Pour 250ml of milk~ Because apple is relatively hard and less juice, the slag is more tangy and thicker. If you prefer a more biased drink, you can add a little more milk~

  3. Home Cooking Recipe: Use a blender to make an apple milkshake. Because the apple is hard, the speed will be slower~

    Use a blender to make an apple milkshake. Because the apple is hard, the speed will be slower~

Look around:

bread soup durian cake tofu ming taizi jujube sponge cake pizza fish pumpkin pork margaret lotus moon cake mushroom pandan enzyme noodles taro baby black sesame tremella watermelon huanren cookies red dates prawn dog lightning puff