Summer is coming. This cold rice noodle is sour and spicy.
Dip the rice noodles with cold water for a while
Your favorite side dishes are shredded.
Hot water is boiled, and the rice noodles are cooked to your favorite soft and hard level. It is best not to be too soft so that it tastes good.
Remove the rice noodles (if you like, you can have cold water), and quickly mix the bean paste, soy sauce, vinegar, sesame oil. Put your favorite dish on the code
1. Change the rice noodles into fans, udon, noodles, and noodles. 2. Seasoning can be added according to your favorite, Laoganma, oyster sauce, and sesame sauce.