Put a spoonful of raw flour and a spoonful of cooking wine in the meat, grab it by hand, and marinate for 20 minutes.
Fans are soaked in warm water and cut with scissors
Put the oil in the pan, sauté the meat and disguise it, then remove it and use it for later use.
Put a little base oil in the pot, add the onion, ginger, garlic, and a spoonful of scallions
Pour in the fans, add 2 spoons of soy sauce, a little soy sauce, 1 scoop of cooking wine, add the meat and stir fry evenly, add a spoonful of sugar, a little salt to the pan
1, good dishes are not necessarily complicated, I like simple dishes. 2, fans do not stew for a long time, easy to change. 3, no need to add water, those spices will suffice. Adding water will still change, this thing absorbs water, and how much water is washed. Lack of taste, it is not good 4, 剁 pepper is salty drops, soy sauce soy sauce is salty drops, so it is necessary to put salt in the right amount, plus soy sauce is for color. Heavy color, easy to have appetite