Recipe: Ansi fish soup

Home Cooking Recipe: Ansi fish soup


Angshi fish is also known as yellow waxed rice~



  1. Heat the pan, put a small amount of oil, add oil to the whole fish after the oil is hot.

  2. Pour in the right amount of water and boil for 8 minutes on high heat.

  3. Stew for 5 minutes

  4. Turn the soup to white, add salt flowers, and cook for another 5 minutes.

  5. Sprinkle with chopped green onion, etc. according to personal preference


I don't like green onions, so there are green onions~

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