Anemia diet - celery fried pork liver] practices: 1, the pig liver washed, cut into 3 cm thick pieces, boiled with boiling water, add appropriate amount of soy sauce, wine, raw flour, sugar, ginger juice and other marinade Soaked in pickled.
2, celery washed, cut into 5-6 cm long section, boiled with boiling water to remove, drain water.
3, hot pot, under the oil, to fiery heat, stir the pork liver, stir fry with celery, add salt, pepper and ginger juice and stir well.