Recipe: American Ginseng Dendrobium Stew Soup

Home Cooking Recipe: American Ginseng Dendrobium Stew Soup

Notes:

American ginseng and sarcophagus are often used as daily health tea drinking. The effect can be shared at https://www.xiachufang.com/recipe/100514903/; plus a few figs and gelatin, lean meat stew together It is a very good spring health stew. The weight of this party is 3 people, which can be increased or decreased according to the number of people.

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare all kinds of ingredients, Ginseng is stored in the refrigerator to become solid, soaked in water or put into the microwave for 1 minute to make it easy to change the knife slice; lean meat and gelatin (forgot to take pictures), lean meat Cut large pieces of water, the glue can be used for immersion or directly without the treatment of immersion, but the water should be boiled with ginger and onion;

    Prepare all kinds of ingredients, Ginseng is stored in the refrigerator to become solid, soaked in water or put into the microwave for 1 minute to make it easy to change the knife slice; lean meat and gelatin (forgot to take pictures), lean meat Cut large pieces of water, the glue can be used for immersion or directly without the treatment of immersion, but the water should be boiled with ginger and onion;

  2. Home Cooking Recipe: After all the ingredients have been cleaned, put the ginger slices into the stew and add 3 bowls of boiling water;

    After all the ingredients have been cleaned, put the ginger slices into the stew and add 3 bowls of boiling water;

  3. Home Cooking Recipe: Cover the inside of the stew pot with a sandpaper seal and close the mouthwash and cover the stew pot lid (this step can be ignored without sandpaper), so that the stewed soup is more suffocating and delicious;

    Cover the inside of the stew pot with a sandpaper seal and close the mouthwash and cover the stew pot lid (this step can be ignored without sandpaper), so that the stewed soup is more suffocating and delicious;

  4. Home Cooking Recipe: Adjust for 3 hours to open the stew;

    Adjust for 3 hours to open the stew;

  5. Home Cooking Recipe: Remove the sandpaper after stewing;

    Remove the sandpaper after stewing;

  6. Home Cooking Recipe: Seasoned with salt, you can also use the salt to taste when you drink the bowl.

    Seasoned with salt, you can also use the salt to taste when you drink the bowl.

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