Recipe: Amber walnut
Ingredients:
- granulated sugar
- walnut
- Clear water
Steps:
-
Walnuts are musk in non-stick pans, no oil, or microwave oven for 20 seconds, or you can roast in the oven for a while, see which one you are used to, because I am very dry in Xinjiang, so I can almost omit this, walnut peeling It’s already very fragrant.
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Put sugar in the pot, add hot water, add less water, wait until you cook, there is no grain, don't be afraid
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Melt the sugar thoroughly
-
Pour the walnuts
-
Turn off the fire and dress up
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Sugar is thick, not so much attention, no frost has been hanged
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OK, hawthorn is delicious like this.
Tips:
I have done more water before, and I have been drinking sugar for a long time. It feels like caramel hanging outside, it feels shiny, but it is too annoying to wash the dishes. It is better to hang the cream like this.
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