Recipe: Amaranth winter bamboo shoots

Home Cooking Recipe: Amaranth winter bamboo shoots

Ingredients:

Steps:

  1. Let the leek go to the yellow roots and wash the drowning water.

  2. The winter bamboo shoots are shelled and sliced ​​and drained. Put the winter bamboo shoots under the oil pan for a while, add a small bowl of water and stir fry at the end. Add a little salt to the seasoning, and the starch is thin. Turn off a little sesame oil from the fire.


Look around:

bread soup durian cake tofu ming taizi jujube sponge cake pizza fish pumpkin pork margaret lotus moon cake mushroom pandan enzyme noodles taro baby black sesame tremella watermelon huanren cookies red dates prawn dog lightning puff