Recipe: Amaranth, fungus, dumplings

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• Recipe: Amaranth, fungus, dumplings

Ingredients:

• Fresh meat
• Chives
• Fungus
• Green onion
• Ginger
• Old pumping
• soy sauce
• salt
• Chicken essence

Steps:

1. 

   Egg warm water

2. 

   Stir the egg mixture evenly

3. 

   Add the right amount of flour

4. 

   Noodle

5. 

   And put the good dough in the container and wake up for more than half an hour.

6. 

   Preparing green onions and ginger

7. 

   Cut into fine powder and add meat

8. 

   Add the right amount of salt

9. 

   Add the right amount of chicken essence

10. 

    Adding soy sauce

11. 

    Moderate amount of soy sauce

12. 

    Appropriate amount of sesame oil

13. 

    Moderate amount of peanut oil

14. 

    Fungus washing and water control

15. 

    Chopped with fungus

16. 

    The fungus is added to the meat.

17. 

    Leek washing and water control

18. 

    Cut into leeks and add minced meat

19. 

    Dumpling stuffing is ready

20. 

    Start making dumplings

21. 

    Little fat man sitting row

22. 

    Dump dumplings

23. 

    Out of the pot

24. 

    Start it

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