I haven’t been able to get started because I didn’t buy the nougat tool tray. The first time I did it today was quite successful.
Add a small fire-melting butter to the marshmallow and stir it.
After the butter and marshmallow have been mixed, the milk powder is also stirred in.
Add nuts and stir fry
Pour it on the oil paper, the thickness depends on yourself.
Put it in the refrigerator for another two hours.
Cut into pieces of sugar.
The finished product is very beautiful? ! The taste is very good and soft and sweet.