Recipe: Almond black fungus mixed with bitter chrysanthemum

Home Cooking Recipe: Almond black fungus mixed with bitter chrysanthemum

Notes:

Both bitter chrysanthemum and black fungus have the effect of clearing blood fat and lowering blood pressure, and the complex taste of almonds brings another flavor. This cold dish can definitely open your mouth and save appetite. It is not greasy after the holiday. Two good products.

Ingredients:

Steps:

  1. Home Cooking Recipe: Dry black fungus soaked in water for 20 minutes

    Dry black fungus soaked in water for 20 minutes

  2. Home Cooking Recipe: After cleaning the black fungus, drain the water and tear it into small pieces by hand.

    After cleaning the black fungus, drain the water and tear it into small pieces by hand.

  3. Home Cooking Recipe: The black fungus is cooked in boiling water and filtered out.

    The black fungus is cooked in boiling water and filtered out.

  4. Home Cooking Recipe: Bitter chrysanthemum lettuce

    Bitter chrysanthemum lettuce

  5. Home Cooking Recipe: Place black fungus, bitter chrysanthemum, and American almonds in a large bowl

    Place black fungus, bitter chrysanthemum, and American almonds in a large bowl

  6. Home Cooking Recipe: Add salt, chicken, black pepper, fruit vinegar, olive oil, then mix well with chopsticks

    Add salt, chicken, black pepper, fruit vinegar, olive oil, then mix well with chopsticks

Tips:

Fresh and refreshing bitter chrysanthemum and black fungus, plus the sourness of fruit vinegar, black pepper scent, almond crisp, does this side dish make you eye-catching and appetizing?

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