Recipe: Alcoholic stewed egg

Home Cooking Recipe: Alcoholic stewed egg

Notes:

Dry autumn and winter season, to make a hot wine, not only warm and warm, but also help the skin resist the dry climate.

Ingredients:

Steps:

  1. Pour a large bowl of water into the pot and cook for 5 minutes.

  2. Pour into wine

  3. Boil the fire and add the right amount of rock sugar to stir.

  4. Then pour in the evenly mixed quail egg liquid.

Tips:

Private words: 1. Go to the spot 2. New mothers often eat after delivery, not only to ensure that there is good quality milk, the skin will get better and better.


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